A TASTE OF CUYAMA
Thursday, May 19 – Friday, May 20, 2022

A TASTE OF CUYAMA: A PART OF TASTE OF SANTA BARBARA
A specially-curated overnight event in Cuyama Valley to experience a local food system in action. The event will start off with a local beverage tasting experience with Cuyama Beverage Company surrounded by valley views, followed by a 3-course, farm-to-table dinner featuring ingredients from the local farms and ranches of the area with optional wine pairings at Cuyama Buckhorn. The next day will feature a regenerative farm tour at one of the local ranches featured during the tasting and the dinner, Rock Front Ranch, for a full circle experience, followed by a breathtaking drive back to Santa Barbara through Santa Barbara County's high desert.
Taste of Cuyama Package
STOP & SMELL THE WILDFLOWERS
The Cuyama Valley is in full bloom — book your getaway to see the wildflowers! Located only 20 minutes from Carrizo Plain National Monument, our high desert oasis gives you easy access to one of the best destinations to view the superbloom.

WILD FLOUR CELEBRATION
We’re excited to announce the return of our annual Wild Flour Celebration! Each spring we welcome the beautiful bloom of wildflowers and native flora that brings the Cuyama Valley to life. We hope you can join us as we bring together our two favorite things, flower and flour, for a weekend of good food, slowing down, and celebrating the Hidden Valley of Enchantment.
APRIL 24-26, 2026