A TASTE OF CUYAMA
Thursday, May 19 – Friday, May 20, 2022
A TASTE OF CUYAMA: A PART OF TASTE OF SANTA BARBARA
A specially-curated overnight event in Cuyama Valley to experience a local food system in action. The event will start off with a local beverage tasting experience with Cuyama Beverage Company surrounded by valley views, followed by a 3-course, farm-to-table dinner featuring ingredients from the local farms and ranches of the area with optional wine pairings at Cuyama Buckhorn. The next day will feature a regenerative farm tour at one of the local ranches featured during the tasting and the dinner, Rock Front Ranch, for a full circle experience, followed by a breathtaking drive back to Santa Barbara through Santa Barbara County's high desert.
Taste of Cuyama Package
THANKSGIVING WEEK HOURS
Monday – Wednesday, November 25th – 27th
Restaurant: 8:30am – 8pm
Bar: 8:30am – 9pm
Coffee Shop & Market: 8:30am – 3pm
Thursday, November 28th (Thanksgiving)
Closed
Friday, November 29th
Restaurant: 8:30am – 8pm
Bar: 8:30am – 9pm
Coffee Shop & Market: 8:30am – 3pm
GET ON THE LIST
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